Ingredients
2 oz BarSol Pisco
1 oz lemon juice
1 oz Small Hand Foods Pineapple Gum Syrup
Directions
Shake and pour over ice.
Notes
Pineapple gum syrup is quite pricy if you’re making this for a crowd, even a small one (which I did). It made me crave pineapple juice instead, and I wasn’t a huge fan of the PIsco. That changed, however, once I made a Pisco sour!