Oatmeal Cookie

Credit: The Spruce Eats

Ingredients

3/4 oz Buttershots Butterscotch Schnapps
3/4 oz Bailey's Irish Cream
1 tsp Jägermeister
1 tsp Goldschlager Cinnamon Schnapps
raisin garnish

Directions

Shake ingredients in a cocktail shaker and pour over ice. Garnish with raisins skewered on a cocktail pick.

Notes

Wow, this nails it.

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Butterscotch Bailey's Iced Coffee

Credit: The Spruce Eats

Ingredients

1 oz Bailey’s Irish Cream
1 oz Buttershots Butterscotch Schnapps
4 oz coffee

Directions

Mix and serve over ice.

Notes

The Spruce Eats version also includes Irish whiskey and is served hot. This would be great with whipped cream floated on top.

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