Credit: Serious Eats
Ingredients
1 oz Fox's U-bet Chocolate Syrup
1 1/2 oz whole milk
5 oz Canada Dry Club Soda
Directions
Pour the chocolate syrup in a tall glass, followed by the milk. Slowly pour in the club soda water and stir vigorously.
Notes
I had such high hopes for this—and they were justified!! It’s rich chocolate milk with some fizz. The recipes for this drink vary widely—and many have way more milk—but this one totally works. The Serious Eats recipe called for 6 oz club soda, but I used a bit less because I was worried my rocks glass wasn’t big enough.
